OUR MENU
One North we proudly serve sustainable seafood and antibiotic and hormone free poultry, beef and pork.
Thoughtfully crafted items on our menu provide local and seasonal ingredients, when available, in all of our dishes.
Our Chefs accommodate all types of diets including vegetarian and vegan. Food allergies are top of mind so we have a gluten and seafood free fryer for our guests.
IT'S ALWAYS MORE THAN GOOD FOOD
The long-term benefits of good food on your body is a core philosophy. Our guests are able to reap the benefits of the short-term result of a fabulous meal.
The chefs spent a lot of time creating a menu stacked with options both fresh and delicious.
We know that time is money, whether is a power lunch to get things done or a bite before the theater, our team is excellent at discerning right service for the right moment.
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